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    Methods of selection and characteristics of productive traits of ukrainian carpathian mountain sheep
    (Wydawnictwo Uczelniane Zachodniopomorskiego Uniwersytetu Technologicznego w Szczecinie, 2016) Sedilo, Grygoriy; Vovk, Stakh; Petryszyn, Myron; Szewczuk, Małgorzata; Institute of Agriculture of Carpathian, National Academy of Agrarian Sciences of Ukraine, Obroshyno village, Lviv reg., Ukraine; Institute of Agriculture of Carpathian, National Academy of Agrarian Sciences of Ukraine, Obroshyno village, Lviv reg., Ukraine; Institute of Agriculture of Carpathian, National Academy of Agrarian Sciences of Ukraine, Obroshyno village, Lviv reg., Ukraine; Department of Ruminant Science, West Pomeranian University of Technology, Szczecin
    The work leading to creation of a new breed - Carpathian Ukrainian mountain sheep with high quality mixed carpet wool cover came to an end in 1993. It was achieved by breeding local ewes with thick wool covers with Tsigai breed rams. In terms of milk yield and wool quality the new breed was significantly more valuable than sheep of local breeds. At the same time they adapted well to the specific mountain climate and management system. In the current situation of rapid decrease in demand for wool, the breed is still competitive due to universal production objectives and possibility of using not only its good quality wool but also milk and sheep meat. The current direction of improvement is raising milk yield in the sheep of this breed.